250g Batch Plain List Ranked ingredients with scaled quantities for 250g total Amavata churna/vati (proportions x2.5 from 100g base) ����:Rank 1: Guggulu (purified) - 75g - Toxin elimination, anti-inflammatory base �
Rank 2: Triphala (equal mix) - 37.5g - Detoxification, digestion ��
Rank 3: Shunthi (dry ginger) - 25g - Ama digestion, Agni kindler ��
Rank 4: Ashwagandha - 25g - Strength, stress/inflammation reduction ��
Rank 5: Guduchi - 25g - Immune modulation ��
Rank 6: Haridra (turmeric) - 17.5g - Enhanced anti-inflammatory ��
Rank 7: Pippali - 15g - Bioenhancer, toxin digestion �
Rank 8: Black Pepper (Maricha) - 12.5g - Metabolism booster �
Rank 9: Eranda root - 12.5g - Vata balance ��
Rank 10: Rasona (garlic) - 7.5g - Pain/swelling reduction �
Rank 11: Clove (Laung) - 5g - Digestive fire support �
Rank 12: Jaiphal (nutmeg) - 2.5g - Pain/sedative aid �
Rank 13: Ilaichi (cardamom) - 2.5g - Mild detox �Preparation NotesPowder finely (85-100 sieve), mix uniformly, form vati with Ghrita if needed; yields ~250–500 pills (500–1,000mg) ��. Dose 1–3g twice daily with warm water ��. Round decimals practically (e.g., 37.5g → 38g) and consult vaidya �.
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